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Ready-to-bake cakes
Filling creams
Assembly kits
Mini breakfast-cakes
Glasses and Verrines
Monoportions
Sauces
Croissant
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Cakes in boxes
Biscuits and cookies
Spreadable creams
Pralines
Chocolate Bar
Festivities
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Easter
Colomba cake
Traditional
Berries and yogurt
Peach, chocolate and amaretto
Bio Raisins and Candied Citrus Fruit
Chocolate eggs
Fondant and cocoa beans
Milk and pistachio
Milk and hazelnut
Latte
Our products
Canestrelli
Mascarpone Blossom
Apple Pie
Chocolate cake soft heart
Montebianco with chestnuts, meringue and chocolate curls
Sweetened cottage cheese cream
Mascarpone cream
Cocoa glass
Pear and chocolate cake
Apricot and mango jelly
Tart with hazelnut and cocoa cream
Sacher Monoportion
Tropical Monoportion
Red fruit cheesecake monoportion
Chocolate Muffins
Passion fruit cheesecake
Large plain croissant
Truffon
Cream braid
Lemon tarte
Hazelnut cream 18% and cocoa
Apple Pie
Gianduja, tangerine and vanilla monoportion
Mini raisin swirl
Mocha Sauce
Crème caramel delight
Coffee panna cotta with coffee and chocolate jellies
Cocoa cream tart
Cream cheesecake
Small plain croissant
Caprese Cake
Monoportion blueberry cheesecake
Pistachio and ricotta cheese monoportion
Black cherry frangipani
Raspberry Sauce
Verrina red berry cheesecake
Cooked cream tart and peaches in syrup
Monoportion three chocolates
Apricot Tart
Gianduja cake with hazelnut and cocoa crumble
Baked berry cheesecake
Verrina chocolate
Hazelnut cake
Coffèe pannacotta
Custard
Hazelnut cream
Chocolate Fondant
Gianduia cream 1000g
Tiramisu glass
Verrina pistachio and strawberry
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