Frost
Pear and chocolate cake

CODE: P.TO.PERE-CIOC

Pear and chocolate cake

The golden, crumbly surface is the result of an artisanal dough: almond frangipane with a shortbread base made with rice flour and cornmeal. Inside, dark chocolate chips combine with the sweetness of custard enriched with sweet pear cubes, creating a perfect balance of freshness and intensity.

Each bite is a little pampering, capable of awakening the senses and providing energy to face the day. It is ideal for breakfast, accompanied by a good coffee or cup of tea, but also perfect for a mouth-watering snack.

Each slice reveals the passion and craftsmanship hidden in our workshops, where tradition and innovation come together to offer products that speak of quality and goodness.

Image for commercial purposes, the product may appear different from the illustration, as it is handcrafted.

1000 g

Weight
(grams)

12

Number of portions

1

Pieces per carton

1/2 h

Thawing at room temperature
room
temperature(recommended hours)

2/3 h

Defrosting in the refrigerator
(recommended hours)

4 gg

Refrigerated storage
(recommended days)

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