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Dessert cakes
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Ready-to-bake cakes
Filling creams
Assembly kits
Mini breakfast-cakes
Glasses and Verrines
Monoportions
Sauces
Croissant
Dry
Cakes in boxes
Biscuits and cookies
Spreadable creams
Pralines
Chocolate Bar
Festivities
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Easter
Colomba cake
Traditional
Berries and yogurt
Peach, chocolate and amaretto
Bio Raisins and Candied Citrus Fruit
Chocolate eggs
Fondant and cocoa beans
Milk and pistachio
Milk and hazelnut
Latte
Our products
Large plain croissant
Pistachio cream
Berry Muffins
Canestrelli
Raisin Swirl
Tart with hazelnut and cocoa cream
Apricot Tart
Hazelnut cream 50%
Mascarpone Blossom
Mini chocolate pain
Pear and Cocoa Cake
Montebianco with chestnuts, meringue and chocolate curls
Verrina red berry cheesecake
Tiramisu glass
Apricot Tart
Dark Cream
Coffee and dark chocolate
Monoportion blueberry cheesecake
Coffèe pannacotta
Ruby pearl cake
Cocoa cream tart
Gianduia cream 1000g
Chocolate Fondant
Coffee and caramel
Red fruits cheesecake
Raspberry Sauce
Caprese Cake
Apple Pie
Monoportion three chocolates
Strawberry cheesecake monoportion
Three chocolate cake
Cream braid
Baci di dama with pistachio and white chocolate
Tropical Monoportion
Passion Fruit Sauce
Sacher Cake
Lady’s kisses with dark chocolat
Vegan Croissant
Pear and chocolate cake
Cooked cream tart and peaches in syrup
Tiramisu kit
Hazelnut cream 18% and cocoa
Lemon tarte
Gianduja cake with hazelnut and cocoa crumble
Paradise Cake
Diabella cake
Crème caramel delight
Verrina chocolate
Sweetened cottage cheese cream
Almond and raisin cookies
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