Red fruits cheesecake

Red berry cheesecake is a work of culinary art revealed in three perfectly balanced layers. The crunchy base prepares the palate for a unique taste experience: cinnamon crumble – made with cornmeal, rice flour and almond flour – and mouthwatering milk chocolate. The soft heart of cheesecake cream, prepared with cream cheese, creates a harmonious and refreshing balance. Above, delicious red fruit gelee, prepared with fresh strawberries and raspberries, adds a touch of bright, vibrant color.

Each bite is a sensory journey: the crunchiness of the chocolate, the delicacy of the cream cheese and the freshness of the red fruits come together in a perfect finish, making this cheesecake a light and refined dessert to enjoy at the end of a meal.