Sacher Cake

Sacher cake is a masterpiece of tradition, the most beloved chocolate cake as well as the symbol of Viennese pastry, made even more mouthwatering by the skill of our pastry chefs.

Each layer is composed and assembled by hand: the base is a cocoa sponge cake with rice flour and vanilla bath; a rich, soft dough carefully worked to achieve a perfect texture. A generous amount of extra apricot jam adds a fruity and refreshing note, beautifully contrasting the intense cocoa flavor.

The irresistible topping is a glossy dark chocolate glaze, hand-rolled with great care and attention to ensure an unforgettable balance of flavors.