An irresistible treat with an intense and enveloping flavor. Made with hazelnuts 50% of the prized Tonda Gentile Trilobata variety, it offers a creamy texture and rich natural fragrance. The combination with cocoa gives a balanced taste, perfect for spreading on bread, croissants or to enrich cakes and desserts.
The quality of the hazelnuts and the careful processing make this cream a product of excellence, ideal for those seeking an authentic and genuine pleasure.
