Dry

Small plain croissant

Cheesecake composition kit

Hazelnut cream with praline hazelnuts

Mini chocolate pain

Pistachio and ricotta cheese monoportion

Pear and chocolate without frosting

Strawberry cheesecake monoportion

Pear and Cocoa Cake

Berry Muffins

Bunet

Pear and chocolate without frosting

Tiramisu Monoportion

Hazelnut cream

Coffee and caramel

Gianduja, tangerine and vanilla monoportion

Mocha Sauce

Chocolate chips without frosting

Coffèe pannacotta

Large plain croissant

Berry and white chocolate panettone with hazelnut icing

Colombia Bio Raisins and Candied Citrus Fruit

Red fruit cheesecake monoportion

Mini raisin swirl

Traditional panettone with sultanas and candied citrus fruit, without icing

Lady’s kisses with dark chocolat

Tart with hazelnut and cocoa cream

Gianduia cream 1000g

Black cherry frangipani

Pear and chocolate cake

Caramel artistry

White chocolate caramel panettone with hazelnut icing

Traditional frosted

Hazelnut cake

Verrina red berry cheesecake

Classic Pandoro

Baked berry cheesecake

Coffee and dark chocolate

Chocolate cake soft heart

Montebianco with chestnuts, meringue and chocolate curls

Cooked cream tart and peaches in syrup

Gianduja cake with hazelnut and cocoa crumble

Verrina pistachio and strawberry

Apricot and mango jelly

Traditional frosted

Raisin Swirl

Canestrelli

Lemon and meringue monoportion

Traditional Colomba

Monoportion blueberry cheesecake

Raspberry Sauce