CODE: P.TO.CRE-COTTA
Cooked cream tart and peaches in syrup
Our cooked cream and peaches in syrup tart is an irresistible dessert that combines authentic flavors and delicious textures.
The base is made with a crumbly shortcrust pastry, prepared with a selection of rice and corn flours, which impart lightness and a delicate flavor.
A generous layer of peaches in syrup adds a touch of freshness and natural sweetness.
A layer of creamy, velvety custard completes the dessert, enveloping the palate with its smooth texture and enveloping flavor.
A mouthwatering dessert, perfect for any occasion, which wins you over at the first bite with its harmonious, fresh and enveloping taste.
Image for commercial purposes, the product may appear different from the illustration, as it is handcrafted.
Weight
(grams)
Number of portions
Pieces per carton
Thawing at room temperature
room temperature(recommended hours)
Defrosting in the refrigerator
(recommended hours)
Refrigerated storage
(recommended days)
