Apricot and apple crumble cake

A masterpiece of taste and texture! Our apricot and apple cake is made with maize flour, which gives it a surprising crunchiness and a unique, delicious flavour. The craftsmanship ensures a perfect balance between the crispy exterior and the generously filled interior with tasty apricot jam.

Every bite is a sensory journey: the golden crust encloses a soft heart that combines the sweetness of the apricots with a slight tartness, creating a delicious contrast.

Perfect for breakfast or a snack, this cake is a palate-pleasing treat that celebrates the goodness of simple, wholesome ingredients.